Community Impact
June 5, 2026, by Amanda Cutshall
Chicago-style thin-crust pizza is headed to Bastrop.
Crust Pizza Co. franchisee Josh Ellis and his team will serve handcrafted pies, pastas, salads and more in Bastrop’s Sendero development.
As previously reported, the family-friendly restaurant will fill 2,500 square feet indoors and offer a 350-square-foot patio.
Those interested in working at Bastrop’s Crust Pizza Co. can apply online for positions, including cashier and runner, kitchen, team lead and manager.
Opening late July
Sendero, 853 SH 71 W., Ste. 158, Bastrop
www.crustpizzaco.com/locations/TX/bastrop
